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Thursday, June 26, 2008

Maida paneer dosa

Ingredients:
1 Cup Maida (chick pea flour)
1 onion chopped
1 tomato chopped
3 no green chili chopped
Salt to taste
1 tsp. pepper powder
¼ cup Coriander chopped
50 Gms. paneer (cheese) grated
1 tsp cumin seeds
5 tsp Oil

Directions:

In a bowl add Maida, onions, tomatoes green chilies, cumin seeds, salt, pepper and add little water. Prepare like thick paste. In a bowl add grated paneer, coriander, pepper, salt, and pepper. Heat the pan with 2 tsp of oil. Now pour 1 tsp batter on the pan, and spread with the help of some big flat spoon. It looks like little dosa. Fry till light golden from both sides and then on the top apply grated paneer now fold the Maida paneer dosa. Serve hot with tomato chutney. It’s a good breakfast Item.Time saving, instant and stomach filling.

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